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All American Pressure Canner 921 vs 925: What is the difference between the All American Pressure Canner 921 and the All American Pressure Canner 925 in terms of a pressure cooker or canner? This comparison study will compare the All American Pressure Canner 921 versus the All American Pressure Canner 925 to see which is the best pressure cooker.
All American Pressure Canner 921 vs 925– Quick Comparison Summary
All American Pressure Canner 921 was introduced in 2003, while All American Pressure Canner 925 was introduced in 2006.
The All American Pressure Canner 925 has a capacity of 25 quarts, however the All American Pressure Canner 921 only has a capacity of 21.5 quarts.
Both the All American Pressure Canner 921 and 925 have some amazing features in common, including high-quality cast aluminum, a METAL-TO-METAL seal, an easy-to-read pressure dial gauge, 7 quart jars, a 5, 10, and 15 pounds pressure regulator, two canning racks included, 19 pint jars, durability, and more.
The weight of the All American Pressure Canner 925 is 24 pounds, whereas the weight of the All American Pressure Canner 921 is 17.8 pounds.
The dimensions of the All American Pressure Canner 925 are 14.7″D x 161″W x 17.9″H, whereas the dimensions of the All American Pressure Canner 921 are 16 × 15 x 17 inches.
In contrast to the more costly All American Pressure Canner 925, the All American Pressure Canner 921 is less expensive.
On Amazon, the All American Pressure Canner 921 and 925 are extremely well-liked pressure cookers.
All American Pressure Canner 921 | All American Pressure Canner 925 | |
FEATURES |  |  |
Brand | All American | All American |
Capacity | 21.5qt | 25 qt |
Date First Available | October 2, 2003 | November 1, 2006 |
Pint Jars | 19 | 19 |
Includes | Two Canning Rack | Two Canning Rack |
Quart Jars | 7 | 7 |
Pressure Regulator | 5,10 and 15 Pounds | 5,10 and 15 Pounds |
Easy to Read Pressure Dial Gauge | ||
Durable | ||
Suitable For | Gas, Electric, or Flat Top Stoves | Gas, Electric, or Flat Top Stoves |
Control Method | Touch | Touch |
Color | Silver | Silver |
Material | Aluminum | Aluminum |
Controller Type | Hand Control | Hand Control |
Operation Mode | Automatic | Automatic |
Special Feature | Gas Stovetop Compatible | Gas Stovetop Compatible |
Closure Type | Snap | Buckle |
Dimensions | 16 x 15 x 17 Inches | 14.7″D x 161″W x 17.9″H |
Item Weight | 17.8 Pounds | 24 Pounds |
FAQS :
Does it work well with the eye being smaller than the bottom if you have a glass top and own the 15-quart and above pressure canner?
Does it include a wire rack?
IS THIS COOKER/CANNER CAPABLE OF HOLDING 1/2-GALLON JARS? HOW MUCH?
Can you explain why the 21- and 25-quart canners are priced differently yet have the same canning capacity?
Is the capacity the same as 21.5 qt.? Is a layer of pints larger than 7 quarts possible in this one?
Is it safe to use on a gas stove?
Amazon.com Description: All American Pressure Canner 921 vs 925
About this item – All American 1930-21.5qt Pressure Cooker/Canner (The 921) – Exclusive Metal-to-Metal Sealing System – Easy to Open & Close – Suitable for Gas, Electric, or Flat Top Stoves – Made in the USA
- INTEGRATED SAFETY You are protected against accumulating pressure by the overpressure plug and our simple-to-read pressure gauge, which also enable safe release of the pressure.
- ALL AMERICAN 1930 PRESSURE COOKER/CANNER: Pressure cookers and canners provide a simple option for home canning.
- According to the USDA, the only method for safely preserving meat, vegetables, and fruits is pressure canning. holds approximately 7 quart jars or 19 pint jars.
- METAL-TO-METAL SEAL: A unique, precisely machined metal-to-metal sealing technology is only found on all American 1930 pressure cookers and canners.
- A steam-tight seal is created by positive-action clamping locks without the use of expensive gasket replacements.
- GOOD CRAFTMANSHIP An innovative, precisely machined metal-to-metal sealing mechanism is only found on all American pressure cookers and canners.
- A steam-tight seal is created by positive-action clamping locks without the use of expensive gasket replacements.
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Durable: This pressure cooker/canner is made to last, from the strong phenolic top handle to the double-thickness edges that offer extra protection on locations of heavy wear.
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All American 1930 is a family-owned business that places a premium on high-quality production.
FROM OUR FAMILY TO YOURS We take satisfaction in producing things of the highest caliber that future generations of families will treasure.
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EASY TO USE: The cover may be opened and closed with ease because our seal doesn’t require a gasket.
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Additionally, each model has a satin finish that is simple to clean, an easy-to-read steam gauge, and a precision-machined regulator weight for precise pressure control.
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STORE YOUR FAVORITE MENU ITEMS Did you know that the USDA only advises pressure canning as a method for low-acid foods? Fish, meat, vegetables, and fruits can all be canned with ease with All American Pressure Cookers and Canners.
About this item – All American 1930-25qt Pressure Cooker/Canner (The 925) – Exclusive Metal-to-Metal Sealing System – Easy to Open & Close – Suitable for Gas, Electric, or Flat Top Stoves – Made in the USA
METAL-TO-METAL SEAL: Only All American 1930 Pressure Cookers and Canners have a metal-to-metal sealing mechanism that is perfectly manufactured.
Positive-action clamping locks create a steam-tight seal without the use of pricey gaskets.
Store your favorite food. Did you know that the USDA only advises pressure canning for low-acid foods? All American pressure cookers and canners make canning fish, meat, veggies, and fruits simple.
INTEGRATED SAFETY Our easy-to-read pressure gauge and overpressure plug protect you from accumulated pressure and allow it to be safely discharged.
Craftsmanship of High Quality Only all American pressure cookers and canners have a distinctive metal-to-metal sealing mechanism that is finely crafted.
Positive-action clamping locks create a steam-tight seal without the use of pricey gaskets.
PRESSURE COOKER + CANNER: All American 1930 Pressure Cookers and Canners make home canning simple.
The USDA advises pressure canning as the only safe method of preserving meat, vegetables, and fruits. Holds approximately 19 pint or 7-quart jars.
FROM OUR FAMILY TO YOURS—anything American 1930 is a family-owned business that prioritizes quality manufacturing over anything else.
We take delight in producing high-quality goods that families will treasure for centuries.
DURABLE: From the strong phenolic top handle to the double-thickness edges that give extra protection on the places of most wear, this pressure cooker/canner is made to last.
EASY TO NEED: Because our seal does not need a gasket, the lid may be opened and closed with ease.
Each model also has an easy-to-read steam gauge, a satin finish that is easy to clean, and a precision-machined regulator weight for precise pressure control.